Premium Day Delegate Package
Minimum of 20 guests required.
$116.00 per person
Monday Daily Menu
Arrival Tea & Coffee
Morning Tea - Please choose one (1) additional item from the coffee break menu. Click here.
Assortment of house baked muffins
Seasonal whole fruit GF V
Freshly brewed tea & coffee
Monday Working Lunch - Please choose one (1) additional main option & one (1) side or salad option from the Western buffet menu. Click here.
Assorted bread basket
Dips of the day (two varieties)
Garden vegetable salad with aged balsamic vinegar V NF
Potato & egg salad with honey mustard dressing GF DF NF
Beef & parmesan meatballs, herb & red wine jus DF NF
Steamed catch of the day with lemon beurre blanc GF NF
Rice pilaf with green peas and fresh herbs V
Seasonal whole fruit GF V
Chefs Patisserie selection of desserts
Freshly brewed tea & coffee
Variety of juices
Afternoon Tea - Please choose one (1) additional item from the coffee break menu. Click here.
Fetta & spinach pastizzi V NF
Freshly brewed tea & coffee
Tuesday Daily Menu
Arrival Tea & Coffee
Morning Tea - Please choose one (1) additional item from the coffee break menu. Click here.
Portuguese custard tart
Seasonal whole fruit GF V
Freshly brewed tea & coffee
Tuesday Working Lunch - Please choose one (1) additional main option & one (1) side or salad option from the Western buffet menu. Click here.
Assorted bread basket
Dips of the day (two varieties)
Greek salad with fresh tomatoes, cucumber, Spanish onion, feta cheese, kalamata olives, gem lettuce NF V H GF
Caesar salad with cos lettuce, parmesan, Caesar dressing, croutons, grilled chicken
Teriyaki chicken NF DF H
Slow cooked pork shoulder with bok choi & sesame seeds DF NF
Vegetable garlic & herb fried rice V NF DF GF
Seasonal whole fruit GF V
Chefs Patisserie selection of desserts
Freshly brewed tea & coffee
Variety of juices
Afternoon Tea - Please choose one (1) additional item from the coffee break menu. Click here.
Australian beef mini pie
Freshly brewed tea & coffee
Wednesday Daily Menu
Arrival Tea & Coffee
Morning Tea - Please choose one (1) additional item from the coffee break menu. Click here.
Homemade banana bread with caramelised pineapple
Seasonal whole fruit GF V
Freshly brewed tea & coffee
Wednesday Working Lunch - Please choose one (1) additional main option & one (1) side or salad option from the Western buffet menu. Click here.
Assorted bread basket
Dips of the day (two varieties)
Arugula, parmesan, poached pear, caramelised onion salad GF NF V
Kachumber salad, fresh tomatoes, cucumber, Spanish onions, coriander cumin lemon vinaigrette GF DF VG NF
Roast chicken with stuffing & apricot gravy NF
Slow cooked beef brisket with root vegetable & chimichurri GF DF NF
Potato & pumpkin gratin V GF NF
Seasonal whole fruit GF V
Chefs Patisserie selection of desserts
Freshly brewed tea & coffee
Variety of juices
Afternoon Tea - Please choose one (1) additional item from the coffee break menu. Click here.
Mushroom & goats cheese wellington
Freshly brewed tea & coffee
Thursday Daily Menu
Arrival Tea & Coffee
Morning Tea - Please choose one (1) additional item from the coffee break menu. Click here.
Chefs Patisserie pastry of the day
\Seasonal whole fruit GF V
Freshly brewed tea & coffee
Thursday Working Lunch - Please choose one (1) additional main option & one (1) side or salad option from the Western buffet menu. Click here.
Assorted bread basket
Dips of the day (two varieties)
Chickpea salad with mint yoghurt V NF GF H
Panzanella salad, cos lettuce, tomato, cucumber, Spanish onion, basil, bread & anchovies NF DF H
Malaysian Chicken pieces & potato curry GF DF NF H
Cumin Sichuan Lamb NF DF
Saffron pilaf GF NF VG H
Seasonal whole fruit GF V
Chefs Patisserie selection of desserts
Freshly brewed tea & coffee
Variety of juices
Afternoon Tea - Please choose one (1) additional item from the coffee break menu. Click here.
Pork & fennel sausage rolls
Freshly brewed tea & coffee
Friday Daily Menu
Arrival Tea & Coffee
Morning Tea - Please choose one (1) additional item from the coffee break menu. Click here.
Donuts with assorted toppings
Seasonal whole fruit GF V
Freshly brewed tea & coffee
Friday Working Lunch - Please choose one (1) additional main option & one (1) side or salad option from the Western buffet menu. Click here.
Assorted bread basket
Dips of the day (two varieties)
Falafel, roasted pepper salad with tahini dressing VG
Potato, bacon, chives & aioli salad GF DF NF
Chicken tortellini with parmesan & pesto sauce
Tuscan flavoured braised pork shoulder
Seasonal vegetables in Sicilian tomato sauce V
Seasonal whole fruit GF V
Chefs Patisserie selection of desserts
Freshly brewed tea & coffee
Variety of juices
Afternoon Tea - Please choose one (1) additional item from the coffee break menu. Click here.
Quiche Florentine
Freshly brewed tea & coffee
Saturday Daily Menu
Arrival Tea & Coffee
Morning Tea - Please choose one (1) additional item from the coffee break menu. Click here.
Australian lamingtons
Seasonal whole fruit GF V
Freshly brewed tea & coffee
Saturday Working Lunch - Please choose one (1) additional main option & one (1) side or salad option from the Western buffet menu. Click here.
Assorted bread basket
Dips of the day (two varieties)
Garden vegetable salad with aged balsamic vinegar VG NF H
Caesar salad with cos lettuce, parmesan, Caesar dressing, croutons, grilled chicken NF H
Teriyaki chicken NF DF H
Slow cooked pork shoulder with bok choi & sesame seeds
Vegetable garlic & herb fried rice NF DF GF H
Seasonal whole fruit GF V
Chefs Patisserie selection of desserts
Freshly brewed tea & coffee
Variety of juices
Afternoon Tea - Please choose one (1) additional item from the coffee break menu. Click here.
Fetta & spinach pastizzi V NF
Freshly brewed tea & coffee
Sunday Daily Menu
Arrival Tea & Coffee
Morning Tea - Please choose one (1) additional item from the coffee break menu. Click here.
Portuguese custard tart
Seasonal whole fruit GF V
Freshly brewed tea & coffee
Sunday Working Lunch - Please choose one (1) additional main option & one (1) side or salad option from the Western buffet menu. Click here.
Assorted bread basket
Dips of the day (two varieties)
Arugula, parmesan, poached pear, caramelised onion salad GF NF V H
Kachumber salad, fresh tomatoes, cucumber, Spanish onions, coriander cumin lemon vinaigrette GF DF VE NF H
Roast chicken with stuffing & apricot gravy NF
Slow cooked beef brisket with root vegetable & chimichurri GF DF NF
Potato & pumpkin gratin V GF NF H
Seasonal whole fruit GF V
Chefs Patisserie selection of desserts
Freshly brewed tea & coffee
Variety of juices
Afternoon Tea - Please choose one (1) additional item from the coffee break menu. Click here.
Mushroom & goats cheese wellington
Freshly brewed tea & coffee